Ik ben gek op coquilles, maar maak ze niet zo heel vaak zelf klaar. Ze zijn heerlijk zacht van smaak en je kunt er best veel kanten mee op qua bereiding en combinaties. Ik heb er een lekker voorgerechtje mee gemaakt: coquilles en garnalen met wortel-gemberpuree. De gembersmaak combineert goed met wortel, maar ook met…
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